Muscat Ottonel

Muscat Ottonel is a wine variety created by crossing Muscat from Samur and Sasla in the South Banat region. With its lively nose and harmonious aroma of melon, black locust, linden, and at times elder flower and citrus, this particular variety will captivate your senses with every sip. The particular playfulness of this variety comes about when served with Brie and other kinds of white mold cheese. Muscat Ottonel is combined with fish, white meat, light sauces and salad meals.